If your establishment requires a fully-equipped refrigerated prep table to streamline your workflow, the SPED60HC-18M-4 Elite Series™ Mega Top Refrigerated Counter is an excellent choice. This prep table comes with four undercounter drawers and eighteen 1/6 pans for storing fresh ingredients. The undercounter drawer sections provide 16.02 cu. ft. of refrigerated space, making it easy to access additional items quickly. Each drawer section can accommodate up to a 6" deep pan for storing more ingredients. To ensure the maximum shelf life of food, the temperature inside the drawers is constantly maintained between 36º and 38ºF. The telescoping drawer slides are supported by stainless steel frames, allowing for effortless access to ingredients. The drawers also feature a locking mechanism to prevent accidental pulling out of the cabinet. The worktop of this refrigerated counter includes a cutting board that spans the full width of the unit, providing ample space for prep work. The cutting board can be easily removed for cleaning. The included pans are made from durable and easy-to-clean white polyethylene plastic. The refrigerated pan storage does not cover the entire width of the worktop, leaving some space for sauces, ingredients, or condiments that do not require refrigeration. The refrigeration system of this unit is bottom-mounted, saving space and ensuring efficient cooling. It features a self-contained refrigeration system with a ½ HP compressor that provides 1549 BTU/hr of cooling using hydrocarbon-based R290 refrigerant, which is compliant with modern environmental codes. The refrigeration system is equipped with full electronic control for efficient temperature control and a condensate evaporator that eliminates the need for a floor drain. This unit operates on standard 115v/60/1-ph power and draws 5.4 amps at full load. It is shipped from the factory with an 8' power cable and an integrated NEMA 5-15P plug. The top-of-the-line Beverage Air SPED60HC-18M-4 Elite Series™ Mega Top Refrigerated Counter ensures that your produce remains fresh and protected from ambient heat during meal prep. This worktable has dimensions of 45.50 inches in height, 60 inches in width, and 36.63 inches in depth.
