The Bakers Pride EB-1-8-3836 electric deck oven is a reliable and versatile choice for busy bakeries, pizzerias, and restaurants. With its 38" wide and 36" deep steel deck and 8" tall cooking cavity, it can easily meet the daily demand for baked goods.
This commercial oven is built to last, with a durable aluminized steel chamber and stainless steel exterior. It operates within a temperature range of 140°F to 550°F, allowing you to achieve high temperatures effortlessly for baking pastries, bread, and more.
The oven features a countdown timer for up to 60 minutes, making it easy to track baking progress. The top and bottom heating elements are set at every 9.5" of the deck, ensuring even heat distribution and uniform baking. These heating elements can be individually controlled, allowing you to customize the cooking conditions for different menu items.
The oven also has flame diverters that ensure every inch of the deck is heated consistently. These flame diverters are heavy-duty and easy to clean due to their slide-out design. The fully insulated doors help maintain safe temperatures, and the spring balance mechanism makes opening and closing the doors effortless.
The oven is stackable and can be mounted on 38" tall steel legs with a durable Bakertone finish. It is also certified by NSF, UL, CSA, and CE for safe use. The oven comes with a two-year limited warranty and uses 8kW of power, accepting 208v and 220/240v with single or three-phase electrical connection.
Additional accessories and options are available to customize the oven to your specific needs, including different voltages, a five-hour timer, legs with casters, a wood chip box, different deck materials, leg covers, special-height legs, and a deck brush and scraper.
